DOP Alicante red wine. 75 cl.

 Luis XIV Amphorae
 Qualification : Wine from the Canyada area, Alicante Designation of Origin.
 Varieties: Monastrell (60%), Arcos (30%) and Bonicaire (10%)
 Viticulture: Old vines planted in dry land. 560 meters altitude.
 Total number of bottles: 10900 bottles.
 Aging : 4 months in ceramic amphorae
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 From our own old vines, grown in the town of Canyada (Alicante).
 Historic vineyards, planted in the 60's, on sandy soils that provide fine and elegant wines.
 It is a wine that transmits the personality of the old Alicante wines, with the proportion of indigenous varieties that have historically been grown in our territory.
 Its production process includes maturation in ceramic amphorae, made of Villarrobledo clay fired in old wood-fired ovens.

 TASTING:
 "Bright ruby color with violet hues.
 On the nose it is very intense and fresh, transmitting all the varietal authenticity of Monastrell, Arcos and Bonicaire. In the mouth, the purity of the fresh fruit stands out, with a light, velvety, fluid and persistent palate. "It is a medium-bodied wine with very fine tannins."

 PAIRING:
 Due to its delicacy, it is a very appropriate wine for different dishes. Especially for tapas (fried fish, salads) and rice dishes (paella, arròs al forn, rice with rabbit and snails, arròs a banda, caldero...).